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SPECIALITY COFFEE, HOT AND COLD DRINKS
TASTY SAVOURY AND SWEET MENU TO EAT IN OR TAKE OUT
Our coffees are made using the FIVE WEST ROAST, a blend of Brazilian Capim Branco, Columbian Finca La Cecilia and Peruvian Las Naranjas Organic beans roasted especially for us by Argyll Coffee Roasters.
All available as decaf. option with Mexican ( Sierra Madre ) beans.
Oat milk or soya milk options also available
Flat White : Latte : Capuccino : Americano : Espresso : Iced Latte
Hot chocolate : Babyccino : Warm milk
Breakfast Tea : Speciality and fruit teas
Selection of soft drinks : bottled water
Homemade soup of the day served with crusty bread and butter
Soup and filled ciabatta/sourdough combo
CIABATTA / SOURDOUGH
Five West Crunch (ham, cheese, coleslaw)
Tuna mayo, chive and pickled cucumber
Brie and homemade red onion chutney
All served with crisps, homemade coleslaw and salad
Build your own salad bowl, choose from a huge selection of fresh and home made options from our deli counter
See the blackboard daily for sandwich specials and delicious homemade savoury bakery options using locally sourced Shellfield Farm pork. Veggie and vegan options available.
Ham / cheddar / tuna roll with crisps and crudites
Served with a carton of apple or orange juice
CAKES AND SWEET TREATS
See our deli counter for a selection of delicious and lovingly baked cakes from Wild Kitchen Argyll.
Please speak to staff about any dietary requirements